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Cincinnati Reds (2025 is our year! Haha thats actually funny)

Pitching around Judge was also smart. I didn't notice pitching around all-stars too much when Bell was manager.

Nice apparent win for the Reds. I thought we were "cooked" (today's parlance, y'all) when Santillan appeared in the 8th. Fraley at the plate with 2 outs? Get your gloves and sunglasses ready, boys, you'll be back on the field real soon.
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Cincinnati Reds (2025 is our year! Haha thats actually funny)

I love Larkin, I have a bobblehead of him, but he's awful as a color commentator. Play by play guy just teed him up talking about Chase Burns and there was dead silence for a minute
Because Burns isn't an infielder. Larkin is money when an infielder makes a stupid throwing error. I mean it's always because he took an "extra step," but Larkin's on those situations.
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OL Kirk Barton (Don't tase me Bro!)

His bail was set at $500,000 today. If I were the judge, I doubt I'd let him out on bail. It's not a simple case of negligent homicide, but rather a case of the offender getting shit-faced drunk, driving down the road at 100+ MPH in a suburb, and crashing into an occupied parked vehicle. And he's had three previous instances getting arrested where he was drunk. Yeah, I think no bail would've been the better call...
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Thread of What You've Eaten, Cooked and/or Drunk Lately

A few years back when I started getting sick I quit drinking for more than a year and just got sicker. First I gave up sugar and then nixed seed oils 100%. I always cooked with olive oil before but I wasn't checking labels. All that hummus, artichoke dip and a lot of cheeses use soy, canola, sunflower, rapeseed and a bunch of other nasty oils. Now I prepare all of my food from scratch so I know what I'm eating and I've rediscovered the fountain of youth. I even drink a couple beers at night and it does nothing. The other ingredient that I look for is modified corn starch.
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