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Thread of What You've Eaten, Cooked and/or Drunk Lately

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BayBuck said:
Yes indeed, adapted by my wife (by adding lots of sausage for starters) from a Joanna Gaines cookbook, because we are all about that Magnolia life. 8D But it sure was a crowd pleaser.
Click to expand...

I have done it in the smoker before, there may be pics in this thread, but you gotta time up the ingredient adds and blanche the potatoes and corn (i think I did that)

Looks great though.
 
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