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- Thread starter ORD_Buckeye
- Start date
Anyone else have an induction stove? I’ve cooked with gas for years and the new place we bought has induction. I’m struggling with it.
Yeah you can get hot in a hurry, but the low and medium ranges are a struggle for me. So used to controlling the flame. I literally can’t cook rice correctly on this thing.
HELP!!!
Yeah you can get hot in a hurry, but the low and medium ranges are a struggle for me. So used to controlling the flame. I literally can’t cook rice correctly on this thing.
HELP!!!
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DubCoffman62
Lazy Slob
My dad had one. You just have to keep playing with it until you figure it out.
To cook rice just get the water boiling, cover it and turn it on the lowest setting and set the timer for 20 minutes. Works like a charm for me.
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That’s right! It’s like guys who can’t cook gumbo right blaming tomatoes for their gumbo missing the mark!What's that quote about only a bad chef blames the ingredients? ;-)
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Nutriaitch
Retired Super Hero
if there is tomatoes in the damn thing, that is definitely the problem.
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Nutriaitch
Retired Super Hero
doing burgers tonight.
Ryan Bingham providing the music.
me and son having a couple of few beers and playing Chess.
Ryan Bingham providing the music.
me and son having a couple of few beers and playing Chess.
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