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What are you currently eating?

Simmering on the stove as we speak. Did a kind of "what's in the fridge" version of Hunter's Chicken.

Chicken legs and thighs (browned first in a little grapeseed oil and bacon fat), onions, green peppers, tomato, and garlic stewing in red wine and chicken stock along with some fresh thyme, a bay leaf and a chunk of parmesan rind. Fresh sage gets stirred in at the end, then served over rice.
 
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leroyjenkins;1071957; said:
Feeling kinda healthy today, so Im washing down my Taco Bell (chicken quesedilla, soft taco, and grande soft taco w/sour cream), with some oreos!!


Dont tell my fiance, shes finishing up school at OSU in Medical DIETETICS!!

:pissed:
You wanta guess what you will be eating the rest of your life? :biggrin:
 
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