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A thump post: What are you currently drinking post!

Well, tonight was something of a mixed bag.

Started out at The Pump Room where I had two Plymouth Gin martinis. From there it was off to the Zebra Lounge where two Goose Island ales hit the spot. Hell, by then it was 6 O'clock and time to eat. Headed over to Salpicon (one of the best gourmet Mexican restaurants in the country). I started off with a Cabo Wabo Reposado Margarita, then a glass of dry Muscat from Provence and for desert had a snifter of Pyrat 15 year old cask aged rum....grabbed a Macanudo #2 at the Up Down Tobacco Shop and a six pack of good German Pilsner at the beer/wine store down the street...quick cab home...smoked said cigar and drank two of said Kraut pilsners...and here I am posting said drinking excursion. It was a damned good night; now I'm going to go watch my new dvd of Where Eagles Dare (Clint whacks a bunch of krauts).

In the immortal words of Kelly Bundy, "Adidas."
 
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PrincessPeach;850242; said:
Sushi, have you ever been to the restaurant in Cleveland? They make ice cream out of the Edmund Fitz. It's fantastic.

Never been there. However, some friends are moving to Cleveland next month, so I will probably meet them there at some point. The ice cream sounds good!
 
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iambrutus;853531; said:
Berardi's ?
just finished the last miller lite, headed to bead
Looks like you may of had a few too many.
happy-smiley-8490.gif


Sam Adams white ale.
 
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