DubCoffman62
Lazy Slob
Making more pollo en chile colorado. Shit is good, goes great on a torta like I posted or as tacos. It's a 3-4 simmer but it's so good.
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- Thread starter ORD_Buckeye
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DubCoffman62
Lazy Slob
I did some tri tip in the sous vide the other day, 140 for 8 hours. I've been slicing it thin and eating it cold. It's the perfect pick me up.
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Nutriaitch
Retired Super Hero
in just under a month, i will be moving into my new house with a brand new stove.
what should i cook first on that thing?
what should i cook first on that thing?
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Fungo Squiggly
Mortal enemy of all things Bucky
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@Tomateaux Quinoa Gumbeaux probably has a suggestion or two
Nutriaitch
Retired Super Hero
not a bad suggestion at all.
may be difficult to get my hands on crawfish in this fucking desert next month though.
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Nutriaitch
Retired Super Hero
I haven't gone fishing in 3 years now.
which is the longest stretch I've ever gone since I learned to walk.
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Oof!I haven't gone fishing in 3 years now.
which is the longest stretch I've ever gone since I learned to walk.
Sorry I brought it up! I was just thinking I hadn't been out since (I think) early November, which is just me being lazy, but, I'll count my many blessings on that front.
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