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Thread of What You've Eaten, Cooked and/or Drunk Lately

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Nutriaitch said:
agreed, but the difference between a cheap bourbon and a quality bourbon is a lot smaller than the difference between a cheap Scotch and a good one.
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Very true. There are a lot of decent Bourbons/Ryes around $30. For me Scotch at the lower end is $45/$50.

Bourbon is also on a huge decline right now and there are a lot of bottles out there that never used to be available to the casual buyer.
 
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RuGettinIt said:
Very true. There are a lot of decent Bourbons/Ryes around $30. For me Scotch at the lower end is $45/$50.
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yeah $30-$40 can get you a good bottle of Bourbon no problem.

Scotch on the other hand even at $50, you're kinda pushing your luck. Maybe 20 years ago $50 would get you something decent, but not so much today.

the other difference is you can drink a very nice expensive Bourbon, then go back to the cheap one with no issue.
once you start climbing the Scotch ladder though, the lower rungs start tasting like ditchwater in comparison.

RuGettinIt said:
Bourbon is also on a huge decline right now and there are a lot of bottles out there that never used to be available to the casual buyer.
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I'm not a connoisseur to know these types of things.
I usually just pick out a bottle when I go to the liquor store (or a gas station when I'm back home in Louisiana)
 
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