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- Thread starter ORD_Buckeye
- Start date
BigWoof31
"Barkin' up the wrong tree"
Posting here requesting recipe suggestions - Specifically from @ORD_Buckeye or other Chicagoan's.
Your old pal Big Woof is having people over for the NFL Playoffs and since the god damn Falcons aren't in it, I get to relax a bit and spend more time into cooking and not simply call out for Fried chicken catering...etc.
I wanted to make some Chicago Style Italian beef sandwiches with giardiniera or sweet peppers on the side. But I want to get the beef right first.
Do you crock pot it? Roast and serve dry with Au jus on the side? I'm not going to have the counter space to dip these sandwiches.
Whatcha got for me?
Your old pal Big Woof is having people over for the NFL Playoffs and since the god damn Falcons aren't in it, I get to relax a bit and spend more time into cooking and not simply call out for Fried chicken catering...etc.
I wanted to make some Chicago Style Italian beef sandwiches with giardiniera or sweet peppers on the side. But I want to get the beef right first.
Do you crock pot it? Roast and serve dry with Au jus on the side? I'm not going to have the counter space to dip these sandwiches.
Whatcha got for me?
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ORD_Buckeye
Wrong glass, Sir.
I've never made it. To do it right though, you're going to need a deli slicer. Or you could just do this:
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Nutriaitch
Retired Super Hero
due to health issues, i’m now officially on an amazingly shitty diet.
basically can’t eat anything that tastes good.
basically can’t eat anything that tastes good.
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So. I'm a doctor.
Not really.
Doesn't matter.
Its not that I want you to die earlier than you otherwise might. I just am more interested in your contribution to this thread as it relates to fried gator, boiled Crawfish and so on. So... Do that.
Your heart valves are fine. Im not interested in excuses.
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Nutriaitch
Retired Super Hero
well, tonight i’m trying this:
i’ll keep you posted when done.
and i ain’t giving up on boiled seafood either.
but i’m not supposed to have anything fried anymore.
valves ain’t bad. arteries on other hand, not so much.
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Nutriaitch
Retired Super Hero
Red Snapper.
my sister came over to teach my wife how to cook that thing in a salt dome.
pretty not bad.
i can eat stuff like this pretty much when i wantsame with chicken or pork.
gotta be baked or grilled, and not fried.
can only have red meat once a week now.
also had to quit smoking and haven’t had a drink in over a week now.
this shit sucks
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Well, the quitting smoking ends up awesome. Sorry about the rest.
Whats the procedure on the salt dome? I saw a guy do whole tenderloin in salt a long time back. But I was too dumb at the time to really pay attention.
We started baking walleye, and it's goddammed good. (Dragging the fryer out is a PIA sometimes.)
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Nutriaitch
Retired Super Hero
yeah, i shoulda quit years ago.
then maybe i wouldn’t have had a heart attack and if still be able to eat what i want.
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